Umbrella Drink: El Cayman Mama
Posted: Apr 22 20141 ½ oz. Tortuga Gold Rum
1 oz. Coconut Rum
2 ½ oz. Orange Juice
2 ½ oz. Pineapple Juice
Splash of Strawberry Syrup
Garnish with Cherry, Lime & Orange Slices.
Mix the orange and pineapple juices together, pour both rums in a shaker with crushed ice. Give ingredients a shake for about 30 seconds. Garnish with a splash of Strawberry Syrup. Add garnish/garnishes.
Note: beach chairs are optional.
Adapted from a recipe from the Cayman Islands Restaurant Association.